FORT LAUDERDALE, Fla. (PRWEB)
October 26, 2022

“If they expected me to keep quiet after spending a lifetime swimming in their s**t, they are sadly mistaken,” Michals said when asked about why he has chosen to publish this book now.

From the beginning, Alan ”Chef Al” Michals always knew he was destined for greatness, for something bigger than the tiny farm town in Ohio where he grew up. What he did not know, however, is that he would be the professional chef to a former President, or that he would have the opportunity to catch fish in Cabo San Lucas with billionaires, nor that he would cook spreads for actors’ giant parties on their mega yachts.

The experiences of Chef Michals would suffice the appetite of 10 average men, but Michals is no average man. After being expelled from high school, he was convinced to enroll into the Marines. Michals had no intention of being some grunt in the Army, he wanted to be the best. But being the best was not enough for him either, he had to be the best of the best. So he…